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 The top fresh products used in the preparation of the dishes are grown from the local Belgian soil, and all of the wines on the Winelist originate from Belgian winegrowers around the world. Furthermore, through his collaboration with Palm Breweries, he is able to serve a large range of high quality Belgian beers.
But A. Pinto's culinary qualities go beyond the easy creation of a delightful meal. The Belga Queen in Brussels has its home in the ancient ‘Hôtel de la Poste’ . A. Pinto won the "Golden Palm" in Paris for the best brasserie concept of 2002.
In 1982, the "Besser Guide" ( the German equivalent of the French Gault et Millau Guide), proclaimed Antoine Pinto one of Europe’s hundred best chefs. He seduces gourmets with his Haute Cuisine, but he also remains nevertheless an artist in heart and soul. Every space “made by Pinto” captures the eye before the taste buds are conquered.
Creator of some thirty gastronomic hotspots in Brussels and Belgium, Antoine Pinto is the man behind such celebrated places as La Quincaillerie, Pasta Commedia, Dock’s Café, Pakhuis nd, of course, the Belga Queen where he realized the architectural interior designthat he is unpredictable and original. The key to his success? There is really no recipe… He offers more fun, more hope and more quality…”. And that is exactly what we need at the beginning of the 21st century.. With the concept of Belga Queen, Mr. Pinto proves yet again
This restaurant is located not far from these hotels : Metropole Hotel, Amigo Rocco Forte Hotel Brussels, Meridien Hotel Brussels, Hilton Brussels, Hotel La Madeleine Brussels, Radisson SAS Hotel Brussels and Hotel Husa President Park Brussels.
Belga Queen Restaurant is located : Rue Fossé aux Loups 32 Wolvengrachtstr. 32 - Tel +32(0)2.217.21.87
Open 7 days a week
Cuisine : Brasserie
Budget : ± 40 Euro
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